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Craving a unique dining experience in Singapore? Omakase Singapore introduces gourmands a one-of-a-kind meal where the chef serves each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it’s all about giving the chef full control to serve the best seasonal ingredients.

There are many top-rated omakase restaurants across Singapore. Favourites include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Every restaurant offers something different—from classic Edomae-style sushi to inventive fusion dishes.

Most omakase dinners begin with light appetisers before moving on to an array of sushi, sashimi, and hot dishes. You’ll get to hear the chef describe each creation as it’s served.

Omakase prices in Singapore range from affordable to exclusive. Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.

Reservations are a must for the most sought-after omakase places. With limited counter seats, you’ll get up close and personal with the chef’s craft.

Whether you’re celebrating a special occasion or just treating yourself, omakase dining in Singapore promises an unforgettable meal here that highlights skill, freshness, and creativity.